SmOkehouse BBQ serves up satisfying side dishes and meaty mains like the “Three Little Pigs” sandwich: a butter toasted brioche bun layered with jalapeno slaw, seared Applewood smoked pork belly, overnight smoked pork shoulder, and crispy bacon all drizzled with Carolina BBQ sauce and roasted garlic aioli. SmOkehouse BBQ has quick grab-and-go options available in addition to snacks, drinks and canned beer and wine. Seating is available throughout Olympic House as well as outside on the KT Deck.